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A Bourbon answer to the White Negroni – The Brown Bomber cocktail
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How to make the Brown Bomber cocktail
Ingredients
- 2 oz Bourbon or Tennessee whisky
- 0.75 oz Lillet Blanc
- 0.5 oz Suze
- Stir over ice and serve up in a chilled cocktail coupe
- For the garnish Meehan recommends a lemon zest
- Spray of Orange Angostura bitters (optional)
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