Of all the gin joints, in all the world she walks into mine – Casablanca.
The Clover Club Cocktail is a cocktail consisting of gin, lemon juice, raspberry syrup, and an egg white. The egg white is not added for the purpose of giving the drink flavor, but rather acts as an emulsifier. Thus when the drink is shaken a characteristic foamy head is formed.
Named after the Philadelphia gentleman’s club comprised of journalists, lawyers, businessmen, and socialites that met at the Bellevue Stratford Hotel in Philadelphia from the 1880s to the 1920s. Sometimes known as the gin drink for people who don’t like gin.
(45 ml = 1/2 oz)
- 45 ml • GIN
- 15 ml • LEMON JUICE
- 15 ml • RASPBERRY SYRUP
- 1 • EGG WHITE
- Raspberry Syrup from scratch
- Egg White alternative (Chickpea brine [Aquafaba])
- Optional || Dry Vermouth (to balance raspberry sweetness)
- Dry shake ingredients to emulsify, add ice, shake and served straight up.
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