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The “Bee’s Knees” cocktail is a classic Prohibition-era cocktail that gained popularity in the 1920s. The origins of the name are unclear, but one theory is that “bee’s knees” was slang for “the best,” and so the drink became known as a top-notch cocktail.
The traditional recipe for the Bee’s Knees calls for gin, lemon juice, and honey syrup. The ingredients are shaken together with ice and strained into a chilled glass. The result is a smooth and balanced cocktail that is both tart and sweet, with a bright and refreshing flavor profile.
During Prohibition, when alcohol was illegal in the United States, many people turned to gin as a way to continue drinking. The gin used during this time was often of poor quality, so bartenders sought to mask its harsh flavors with sweet and citrusy ingredients like lemon juice and honey.
Today, the Bee’s Knees is considered a classic cocktail and continues to be enjoyed by bartenders and drinkers alike. It remains a popular choice for those who appreciate the bright and refreshing flavors of gin, lemon, and honey.
The Bee’s Knees cocktail is a classic gin-based cocktail that originated in the 1920s. Here’s how you can make it:
Enjoy your Bee’s Knees cocktail!
Hendrick’s Gin: Hendrick’s Gin is a unique and unusual gin, produced in small batches in Scotland. Its distinctive flavor profile, which includes cucumber and rose petals, sets it apart from other gins. Its unusual taste has earned it a reputation as one of the best gins on the market, and it’s often used as a reference point for other gins to be compared against. | $39
Bombay Sapphire: Bombay Sapphire is a classic London dry gin that’s been distilled since the late 1700s. It’s made with a blend of ten exotic botanicals, including almond, lemon peel, liquorice, juniper, orris root, angelica, coriander, cassia, cubeb berries, and grains of paradise. Bombay Sapphire is well-regarded for its balanced and harmonious flavor profile, and it’s a popular choice among gin aficionados and bartenders alike. | $19
Tanqueray No. TEN: Tanqueray No. TEN is a premium gin that’s made with fresh citrus fruits and four botanicals. It’s distilled in small batches in Scotland and has a crisp, clean flavor that’s perfect for sipping on its own or for use in cocktails. Tanqueray No. TEN is known for its smooth and sophisticated taste, and it’s often used as a benchmark for other high-end gins. | $45
Monkey 47: Monkey 47 is a German gin that’s made with 47 different botanicals. It’s produced in the Black Forest and is known for its complex flavor profile, which includes notes of cranberry, ginger, and blackthorn. Monkey 47 is highly rated by gin connoisseurs and is often cited as one of the best gins available. | $89
The Botanist: The Botanist is a Scottish gin that’s made with a blend of 22 botanicals, many of which are foraged from the local Islay island. Its unique flavor profile, which includes hints of honey, apples, and mint, sets it apart from other gins. The Botanist is highly rated for its smooth and complex flavor, and it’s a popular choice among gin lovers. | $45
Sipsmith London Dry Gin: Sipsmith London Dry Gin is a traditional London dry gin that’s made with a blend of ten botanicals. It’s distilled in small batches in London and has a crisp, clean flavor that’s perfect for sipping on its own or for use in cocktails. Sipsmith is known for its high-quality production methods and its excellent taste, and it’s often used as a benchmark for other gins. | $37
Martin Miller’s Westbourne Strength Gin: Martin Miller’s Westbourne Strength Gin is a premium gin that’s made with a blend of nine botanicals. It’s distilled in England and is known for its smooth and sophisticated flavor profile, which includes notes of lemon, orange, and cardamom. Martin Miller’s is highly rated for its excellent taste and is often cited as one of the best gins available. | $39
Brookie’s Byron Dry Gin: Brookie’s Byron Dry Gin is an Australian gin that’s made with a blend of nine botanicals, including local rainforest botanicals. It’s distilled in Byron Bay and is known for its smooth and complex flavor, which includes hints of eucalyptus, aniseed, and coriander. Brookie’s is highly rated by gin enthusiasts and is often cited as one of the best gins from Australia. | $38
Broker’s Gin: Broker’s Gin is a classic London dry gin, distilled since the late 1700s. Made with a blend of 9 botanicals, it’s known for its smooth and well-balanced flavor profile. It’s a popular choice among gin lovers and is often used as a benchmark for other gins. | $24
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