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10 Best Experiences for Meat Lovers in Milwaukee

Tom Brady

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Milwaukee is a paradise for meat lovers, offering a rich array of culinary delights that cater to all your carnivorous cravings. From classic steakhouses and cozy supper clubs to innovative butcher shops and mouth-watering barbecue joints, the city’s food scene is diverse and delectable. Discover the ten best experiences that every meat enthusiast should savor in Milwaukee. Whether you're a local or a visitor, these must-try spots promise to deliver unforgettable flavors and satisfaction.

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1. Five O’Clock Steakhouse

A Milwaukee institution since 1946, Five O’Clock Steakhouse is renowned for its exceptional steaks and old-school charm. The classic supper club ambiance, complete with leather booths and dim lighting, enhances the experience of savoring perfectly aged, juicy steaks. The signature “Butcher’s Cut” is a must-try for its rich flavor and tenderness.

2. Sanford Restaurant

For those seeking a fine dining experience, Sanford Restaurant offers an innovative take on meat dishes. With a focus on locally sourced ingredients and seasonal flavors, Sanford’s menu features exquisite meat options like the lamb loin and beef tenderloin, artfully prepared and elegantly presented.

3. Milwaukee Brat House

No visit to Milwaukee is complete without sampling the city’s famous bratwursts. Milwaukee Brat House, located in the heart of downtown, serves up some of the best. The house-made brats, served with sauerkraut and a side of German potato salad, are a quintessential Milwaukee experience.

4. Iron Grate BBQ Co.

For barbecue enthusiasts, Iron Grate BBQ Co. is a must-visit. This barbecue joint specializes in smoked meats, including brisket, ribs, and sausage. The meticulous smoking process results in tender, flavorful meats that are best enjoyed with their array of house-made sauces.

5. Butcher & Barrel Gastropub

Butcher & Barrel Gastropub combines a love of meat with a passion for craft beer. The menu features a variety of meat-centric dishes, from hearty burgers to succulent steaks. The “Meat & Cheese Board” offers a selection of cured meats and artisanal cheeses, perfect for sharing.

6. Carnivore

As the name suggests, Carnivore is dedicated to meat lovers. This upscale steakhouse prides itself on offering the finest cuts of meat, including dry-aged steaks and exotic game. The sophisticated setting and extensive wine list make it an ideal spot for a special night out.

7. Stack’d Burger Bar

For gourmet burgers, look no further than Stack’d Burger Bar. This trendy spot allows diners to customize their burgers with a wide range of toppings, including premium meats like grass-fed beef and bison. The result is a burger experience that’s both delicious and unique.

8. Mader’s Restaurant

Mader’s Restaurant is a Milwaukee landmark known for its traditional German cuisine. Meat lovers will relish dishes like the pork shank and Wiener schnitzel, which are prepared using authentic recipes passed down through generations. The historic setting adds to the charm of the dining experience.

9. Blue’s Egg

Blue’s Egg is a popular brunch spot that serves up hearty, meat-laden dishes. The “Big Boy Plate,” featuring eggs, bacon, sausage, and ham, is perfect for starting the day with a protein-packed meal. Their inventive takes on classic breakfast meats make it a standout choice for meat lovers.

10. Bavette La Boucherie

Bavette La Boucherie is a butcher shop and cafe that offers a unique dining experience. The menu changes frequently to reflect the freshest cuts of meat available. Whether you’re enjoying a charcuterie board or a perfectly cooked steak, the emphasis on quality and craftsmanship is evident in every bite.

The Last Word

Milwaukee’s diverse culinary scene provides a wealth of options for meat lovers, from traditional steak and barbecue joints to innovative eateries and historic restaurants. Whether you’re a local or a visitor, these ten experiences are sure to satisfy your carnivorous cravings and leave you wanting more. So, next time you’re in Milwaukee, be sure to indulge in these meaty delights.