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30 Perfect Pairings To Get The Most Out Of Your Favorite Cabernet Sauvignon
Photo Credit: Vladimir Fedotov
History of Cabernet Sauvignon
Cabernet Sauvignon is one of the world’s most popular and well-known red wine grape varieties. It has a rich history that can be traced back to the 17th century in the Bordeaux region of France.
The exact origin of Cabernet Sauvignon is unclear, but it is believed to be a cross between Cabernet Franc and Sauvignon Blanc grapes. The variety first gained recognition in the late 1700s and early 1800s in the Medoc region of Bordeaux, where it was used as a blending grape in the production of red wines.
In the mid-19th century, Cabernet Sauvignon began to gain popularity outside of France, as it was introduced to other wine-growing regions such as California, Australia, and South America. In these new regions, the grape quickly gained a reputation for producing full-bodied, deeply flavored wines with high tannin levels and good aging potential.
Today, Cabernet Sauvignon is grown in many countries around the world and is widely recognized as one of the flagship red wine varieties. It is a popular choice for both winemakers and wine drinkers, and is prized for its complex flavor profile and ability to age for many years.
Whether you are a wine lover or just have a general interest in the history of wine, Cabernet Sauvignon is a fascinating grape variety with a rich and storied past.
Perfect Pairings for Cabernet Sauvignon
Cabernet Sauvignon is a full-bodied red wine with strong tannins and a complex flavor profile, making it a versatile wine that can be paired with a variety of foods. Some of the most popular and classic pairings for Cabernet Sauvignon include:
Red Meats
Beef Steak: Cabernet Sauvignon is a classic pairing with rich, juicy steak, such as a Ribeye or T-bone, especially if it’s cooked medium-rare or rare. The tannins in the wine help to cut through the fat in the steak, while the wine’s full body complements the meaty flavor.
Lamb: Lamb is another meat that pairs well with Cabernet Sauvignon. The wine’s tannins complement the rich, earthy flavor of the lamb. The bold and rich flavor of lamb chops pairs well with the full-bodied character of a Cabernet Sauvignon. The wine can also help to balance the strong flavors of the lamb and bring out its tenderness.
Pork Tenderloin: A Cabernet Sauvignon can pair well with a grilled or roasted pork tenderloin. The wine’s fruit and tannin notes complement the mild flavors of the pork, while its body can help to balance any spices or herbs used in the dish.
Beef Short Ribs: Braised or slow-cooked beef short ribs are a great match for a Cabernet Sauvignon. The wine’s rich flavor can complement the tender, fall-off-the-bone meat, while its tannins help to balance the sweetness of the sauce or glaze.
Venison: The gamey flavor of venison pairs well with the fruit and spice notes of a Cabernet Sauvignon. The wine’s tannins help to cut through the richness of the meat and bring out its unique flavors.
Dark Chocolates
If you’re looking for a dessert pairing, try pairing Cabernet Sauvignon with dark chocolate. The wine’s bold flavors complement the richness of the chocolate.
Cabernet Sauvignon is a full-bodied red wine with a high tannin content and a range of flavor profiles that can range from fruity to earthy. When pairing it with dark chocolate, you want to select a chocolate with a high cocoa content (at least 70% cocoa) and complex flavor notes that complement the wine’s boldness. Here are a few dark chocolate options that pair well with Cabernet Sauvignon:
Dark chocolate with espresso or coffee notes: The robust flavors of coffee and chocolate are a classic pairing that can enhance the fruitiness and tannins of a Cabernet Sauvignon. Look for a chocolate with a high cocoa content and a prominent espresso or coffee flavor.
Dark chocolate with dried fruit: Cabernet Sauvignon often has notes of dark fruits like blackberry, plum, and cherry. Pairing it with dark chocolate that contains dried fruits like cranberries, cherries, or apricots can highlight these flavors and create a harmonious balance.
Dark chocolate with sea salt: The bitterness of dark chocolate pairs well with the salty flavors of sea salt. The combination can bring out the fruitiness and depth of a Cabernet Sauvignon and make for a sophisticated and satisfying pairing.
Dark chocolate with spicy flavors: Cabernet Sauvignon has a boldness that can stand up to the heat of spicy dark chocolate. Look for chocolate with chili peppers, ginger, or cinnamon to add a kick to the pairing and enhance the wine’s complexity.
Dark chocolate with nutty flavors: A nutty chocolate like hazelnut or almond can complement the fruity notes of a Cabernet Sauvignon and add richness and depth to the pairing. The nuttiness can also help balance out the tannins in the wine.
Hearty Stews and Soups
Cabernet Sauvignon can also be paired with hearty stews and soups, such as beef stew and tomato soup. The wine’s bold flavors can stand up to the richness of the dish, and the tannins can help to cleanse the palate between bites.
Cabernet Sauvignon is a full-bodied red wine with bold tannins and intense fruit flavors. When it comes to pairing it with stews or soups, you want to choose dishes that are equally robust and flavorful to complement the wine. Here are a few options:
Beef stew: A classic beef stew is a perfect match for Cabernet Sauvignon. The wine’s bold tannins and fruit flavors pair well with the richness and depth of the stew’s beefy flavors. Look for a recipe that uses hearty vegetables like carrots and potatoes to add some additional complexity to the dish.
French onion soup: The caramelized onions and beef broth in French onion soup create a rich, savory base that pairs beautifully with Cabernet Sauvignon. The wine’s bold tannins help cut through the soup’s richness and enhance the complex flavors of the dish.
Tomato-based vegetable soup: A tomato-based vegetable soup can be a delicious pairing with Cabernet Sauvignon, especially if the soup contains hearty vegetables like mushrooms, lentils, or beans. The wine’s bold tannins can help balance out the acidity of the tomatoes, while the soup’s earthy flavors can complement the wine’s fruitiness.
Lamb stew: A hearty lamb stew is another dish that pairs well with Cabernet Sauvignon. The wine’s bold tannins and fruity notes complement the rich, gamey flavor of lamb. Look for a recipe that incorporates bold spices like cumin or paprika to add some additional depth to the dish.
Chili: A spicy chili can be a delicious pairing with Cabernet Sauvignon, especially if the chili contains beef or other hearty meats. The wine’s bold tannins can help cut through the heat of the chili, while the wine’s fruit flavors can complement the richness of the meat and spices.
Grilled Vegetables
Cabernet Sauvignon can also pair well with grilled vegetables like eggplant or portobello mushrooms. The wine’s tannins can help to balance the smoky, earthy flavors of the vegetables.
Grilled vegetables can be a delicious and healthy accompaniment to Cabernet Sauvignon. When pairing grilled vegetables with this full-bodied red wine, it’s important to select vegetables with strong, bold flavors and a hearty texture that can stand up to the wine’s robust tannins. Here are a few grilled vegetable options that pair well with Cabernet Sauvignon:
Grilled Portobello mushrooms: The meaty, umami flavor of grilled Portobello mushrooms can be a great match for Cabernet Sauvignon. The wine’s bold tannins can help cut through the mushroom’s richness, while the wine’s fruity notes can complement the mushroom’s earthy flavors.
Grilled eggplant: Eggplant has a meaty texture and a rich, slightly bitter flavor that pairs well with Cabernet Sauvignon. The wine’s bold tannins can help balance out the vegetable’s bitterness, while the wine’s fruit flavors can complement the eggplant’s earthy notes.
Grilled zucchini: Zucchini has a mild flavor that can be easily enhanced by grilling. When paired with Cabernet Sauvignon, the vegetable’s subtle sweetness can help balance out the wine’s tannins, while the wine’s fruity notes can add some depth and complexity to the dish.
Grilled bell peppers: Bell peppers have a sweet, slightly smoky flavor that pairs well with Cabernet Sauvignon. The wine’s bold tannins can help balance out the sweetness of the peppers, while the wine’s fruit flavors can complement the vegetable’s subtle smokiness.
Grilled asparagus: Asparagus has a slightly bitter, grassy flavor that can be balanced out by grilling. When paired with Cabernet Sauvignon, the wine’s bold tannins can help cut through the vegetable’s bitterness, while the wine’s fruity notes can add some depth and complexity to the dish.
Tomato-based Pasta Dishes
Cabernet Sauvignon can be a good pairing for tomato-based pasta dishes like spaghetti bolognese or lasagna. The wine’s acidity can help to cut through the acidity in the tomato sauce.
Tomato-based pasta dishes can be a delicious and comforting meal, and they can be an excellent pairing with Cabernet Sauvignon. When choosing a pasta dish to pair with Cabernet Sauvignon, look for bold, hearty flavors that can stand up to the wine’s robust tannins. Here are a few tomato-based pasta dishes that pair well with Cabernet Sauvignon:
Spaghetti Bolognese: A classic spaghetti Bolognese with a rich tomato-based sauce and ground beef can be a perfect match for Cabernet Sauvignon. The wine’s bold tannins can help cut through the sauce’s richness and bring out the flavors of the beef.
Penne all’arrabbiata: Penne all’arrabbiata is a spicy tomato-based pasta dish that can be a great pairing with Cabernet Sauvignon. The wine’s bold tannins can help balance out the dish’s heat, while the dish’s acidity can complement the wine’s fruit flavors.
Rigatoni with sausage and tomato sauce: A hearty rigatoni dish with spicy sausage and a tomato-based sauce can be a delicious pairing with Cabernet Sauvignon. The wine’s bold tannins can help cut through the dish’s richness, while the dish’s spices can enhance the wine’s complexity.
Linguine with clams in tomato sauce: A linguine dish with clams in a tomato-based sauce can be a light and refreshing pairing with Cabernet Sauvignon. The wine’s bold tannins can help balance out the dish’s acidity, while the dish’s seafood flavors can complement the wine’s fruitiness.
Lasagna: A rich lasagna with layers of tomato-based sauce, cheese, and meat can be a perfect pairing with Cabernet Sauvignon. The wine’s bold tannins can help cut through the dish’s richness, while the dish’s complex flavors can complement the wine’s fruitiness.
Barbecue
Cabernet Sauvignon can also pair well with barbecue dishes like ribs or brisket. The wine’s bold flavors can stand up to the smoky, spicy flavors of barbecue sauce.
Barbecue is a flavorful and hearty cuisine that can be a great pairing with Cabernet Sauvignon. When pairing barbecue with this full-bodied red wine, it’s important to select meats that are rich and bold in flavor, and have a hearty texture that can stand up to the wine’s robust tannins. Here are a few barbecue options that pair well with Cabernet Sauvignon:
Grilled or smoked beef: Beef is a classic pairing with Cabernet Sauvignon, and grilled or smoked beef can be a delicious pairing with the wine’s bold tannins. Choose cuts like ribeye or sirloin, which have a good amount of marbling and flavor that can stand up to the wine.
Barbecued pork ribs: Pork ribs that are slow-cooked on the grill or smoker can be a great match for Cabernet Sauvignon. The wine’s bold tannins can help cut through the richness of the pork, while the dish’s smoky flavors can complement the wine’s fruitiness.
Grilled or smoked lamb: Grilled or smoked lamb can be a rich and flavorful pairing with Cabernet Sauvignon. The wine’s bold tannins can help cut through the meat’s richness, while the dish’s herb flavors can complement the wine’s fruit notes.
Smoked or grilled sausages: Smoked or grilled sausages can be a hearty and flavorful pairing with Cabernet Sauvignon. Choose sausages with bold flavors like chorizo or andouille that can stand up to the wine’s tannins, while the dish’s smoky flavors can complement the wine’s fruitiness.
Barbecued or grilled portobello mushrooms: For a vegetarian pairing, try barbecued or grilled portobello mushrooms. The meaty, umami flavor of the mushrooms can be a great match for Cabernet Sauvignon. The wine’s bold tannins can help cut through the mushroom’s richness, while the wine’s fruity notes can complement the mushroom’s earthy flavors.
Ultimately, the perfect pairing for Cabernet Sauvignon will depend on personal taste and the specific flavors and aromas of the wine. But these classic pairings are a good place to start exploring the versatility and richness of this popular red wine
Top-Rated Cabernet Sauvignons (by Region)
Central Coast
The Central Coast of California is home to some of the state’s finest wineries and vineyards, many of which specialize in producing high-quality Cabernet Sauvignon wines. Here are five highly rated Cabernet Sauvignons from the Central Coast that are well worth trying:
Justin Winery Cabernet Sauvignon: Justin Winery is a well-respected winery located in Paso Robles that specializes in producing high-quality, Bordeaux-style wines, including a Cabernet Sauvignon that is known for its rich and flavorful profile. | From $48
Chronic Cellars Cabernet Sauvignon: Chronic Cellars is a small, family-owned winery located in Paso Robles that produces a range of high-quality, small-batch wines, including a Cabernet Sauvignon that is well-regarded for its bold and intense flavors.
J. Lohr Vineyards & Wines Cabernet Sauvignon: J. Lohr Vineyards & Wines is a well-known winery located in the Santa Lucia Highlands that produces a range of high-quality wines, including a Cabernet Sauvignon that is known for its rich and complex flavor profile.
Monterey Vineyard Cabernet Sauvignon: Monterey Vineyard is a small, family-owned winery located in the Santa Lucia Highlands that produces a range of high-quality, small-batch wines, including a Cabernet Sauvignon that is well-regarded for its smooth and elegant flavors.
Talbott Vineyards Cabernet Sauvignon: Talbott Vineyards is a well-respected winery located in the Santa Lucia Highlands that specializes in producing high-quality, Chardonnay and Pinot Noir wines, including a Cabernet Sauvignon that is known for its rich and flavorful profile.
These are just a few of the many high-quality Cabernet Sauvignons produced in California’s Central Coast region. If you’re a fan of this popular red wine, be sure to seek out these and other top-rated bottles from this region to explore the unique character and style of the Central Coast’s Cabernet Sauvignon.
Gold Medal Winners
There are many excellent Cabernet Sauvignons produced in the Central Coast region of California, and some have won gold medals in various competitions. Here are a few examples of gold medal-winning Cabernet Sauvignons from the Central Coast:
J. Lohr Vineyards & Wines “Seven Oaks” Cabernet Sauvignon: This Cabernet Sauvignon from Paso Robles has won numerous gold medals over the years, including a gold medal at the 2020 San Francisco Chronicle Wine Competition. It is known for its rich, dark fruit flavors and smooth tannins.
Daou Vineyards Cabernet Sauvignon: This Cabernet Sauvignon from Paso Robles has won many gold medals and top ratings from wine critics, including a gold medal at the 2020 San Francisco Chronicle Wine Competition. It is known for its intense, complex flavors and elegant tannins.
Justin Vineyards & Winery Cabernet Sauvignon: This Cabernet Sauvignon from Paso Robles has won several gold medals and other awards, including a gold medal at the 2019 San Francisco International Wine Competition. It is known for its rich, full-bodied flavors and firm tannins.
Tolosa Winery Cabernet Sauvignon: This Cabernet Sauvignon from Paso Robles has won gold medals at several competitions, including the 2020 Sunset International Wine Competition. It is known for its balanced flavors of black fruit, chocolate, and spice, and its soft, approachable tannins.
Chamisal Vineyards Cabernet Sauvignon: This Cabernet Sauvignon from the Edna Valley has won several gold medals, including a gold medal at the 2020 Sunset International Wine Competition. It is known for its dark fruit flavors and firm tannins, and is often described as an excellent example of the region’s terroir.
Lodi
Lodi, California is known for producing high-quality Cabernet Sauvignon wines with a unique character and style. Here are five highly rated Cabernet Sauvignons from Lodi that are well worth trying:
Michael David Winery “7 Deadly Zins” Cabernet Sauvignon: This wine is known for its rich and complex flavor profile, with notes of blackberry, plum, and vanilla. It has received high scores from wine critics and is considered one of the top Cabernet Sauvignons from Lodi.
Bokisch Vineyards Cabernet Sauvignon: Bokisch Vineyards is a family-owned winery that produces a range of high-quality wines, including a Cabernet Sauvignon that is known for its smooth and elegant flavors.
Jessie’s Grove Winery Cabernet Sauvignon: Jessie’s Grove Winery is known for producing small-batch, high-quality wines, including a Cabernet Sauvignon that is well-regarded for its rich and complex flavors.
m2 Wines Cabernet Sauvignon: m2 Wines is a family-owned winery that focuses on producing high-quality, single-vineyard wines, including a Cabernet Sauvignon that is known for its bold and intense flavors.
Macchia Wines Cabernet Sauvignon: Macchia Wines is a family-owned winery that produces a range of high-quality, small-batch wines, including a Cabernet Sauvignon that is well-regarded for its rich and flavorful profile.
These are just a few of the many high-quality Cabernet Sauvignons produced in Lodi, California. If you’re a fan of this popular red wine, be sure to seek out these and other top-rated bottles from this region to explore the unique character and style of Lodi’s Cabernet Sauvignon.
Gold Medal Winners:
Lodi, located in California’s Central Valley, is known for producing high-quality Cabernet Sauvignon wines. Here are a few examples of gold medal-winning Cabernet Sauvignons from Lodi:
Michael David Winery “Freakshow” Cabernet Sauvignon: This Cabernet Sauvignon has won multiple gold medals, including a gold medal at the 2020 San Francisco Chronicle Wine Competition. It is known for its bold, fruit-forward flavors and soft tannins.
Oak Ridge Winery “Old Soul” Cabernet Sauvignon: This Cabernet Sauvignon has won numerous awards, including gold medals at the 2019 San Francisco Chronicle Wine Competition and the 2020 San Francisco International Wine Competition. It is known for its smooth tannins and rich, ripe fruit flavors.
Haraszthy Family Cellars Cabernet Sauvignon: This Cabernet Sauvignon has won several gold medals, including a gold medal at the 2020 San Francisco International Wine Competition. It is known for its dark fruit flavors and robust tannins.
LangeTwins Family Winery and Vineyards Cabernet Sauvignon: This Cabernet Sauvignon has won multiple gold medals, including a gold medal at the 2020 San Francisco Chronicle Wine Competition. It is known for its rich, full-bodied flavors and firm tannins.
Bokisch Vineyards Cabernet Sauvignon: This Cabernet Sauvignon has won several gold medals, including a gold medal at the 2020 San Francisco Chronicle Wine Competition. It is known for its complex flavors of black fruit, tobacco, and spice, and its firm tannins.
Napa Valley
Napa Valley, California is widely considered one of the world’s premier wine regions, and it is home to many of the most highly regarded Cabernet Sauvignon producers. Here are five highly rated Cabernet Sauvignons from Napa Valley that are well worth trying:
Silver Oak Cellars Cabernet Sauvignon: Silver Oak Cellars is a well-known winery located in Napa Valley that specializes in producing high-quality Cabernet Sauvignon wines. Their Cabernet Sauvignon is known for its rich and flavorful profile.
Robert Mondavi Winery Cabernet Sauvignon: Robert Mondavi Winery is one of the most iconic wineries in Napa Valley, known for producing a range of high-quality, premium wines, including a Cabernet Sauvignon that is well-regarded for its rich and complex flavor profile.
Opus One Winery Cabernet Sauvignon: Opus One Winery is a highly regarded winery located in Napa Valley that produces a range of high-quality, premium wines, including a Cabernet Sauvignon that is known for its smooth and elegant flavors.
Joseph Phelps Vineyards Cabernet Sauvignon: Joseph Phelps Vineyards is a well-respected winery located in Napa Valley that produces a range of high-quality, premium wines, including a Cabernet Sauvignon that is well-regarded for its rich and flavorful profile.
Chimney Rock Winery Cabernet Sauvignon: Chimney Rock Winery is a well-known winery located in Napa Valley that produces a range of high-quality, premium wines, including a Cabernet Sauvignon that is known for its rich and flavorful profile.
These are just a few of the many high-quality Cabernet Sauvignons produced in Napa Valley. If you’re a fan of this popular red wine, be sure to seek out these and other top-rated bottles from this region to explore the unique character and style of Napa Valley’s Cabernet Sauvignon.
Gold Medal Winners:
Napa Valley is one of the world’s most prestigious wine regions and is known for producing some of the best Cabernet Sauvignon wines in the world. Here are a few examples of gold medal-winning Cabernet Sauvignons from Napa:
Stags’ Leap Winery Cabernet Sauvignon: This Cabernet Sauvignon has won numerous gold medals, including a gold medal at the 2020 San Francisco Chronicle Wine Competition. It is known for its deep, complex flavors of blackberry, cassis, and dark chocolate, and its firm tannins.
Caymus Vineyards Cabernet Sauvignon: This Cabernet Sauvignon has won multiple gold medals, including a gold medal at the 2019 San Francisco Chronicle Wine Competition. It is known for its rich, full-bodied flavors of black fruit, vanilla, and espresso, and its smooth, velvety tannins.
Silver Oak Cabernet Sauvignon: This Cabernet Sauvignon has won multiple gold medals, including a gold medal at the 2020 San Francisco International Wine Competition. It is known for its elegant flavors of black cherry, currant, and vanilla, and its supple, well-integrated tannins.
Robert Mondavi Winery Cabernet Sauvignon: This Cabernet Sauvignon has won numerous gold medals, including a gold medal at the 2020 San Francisco Chronicle Wine Competition. It is known for its complex flavors of black fruit, cedar, and tobacco, and its firm, structured tannins.
Chateau Montelena Cabernet Sauvignon: This Cabernet Sauvignon has won multiple gold medals, including a gold medal at the 2020 San Francisco Chronicle Wine Competition. It is known for its rich, full-bodied flavors of black fruit, cassis, and dark chocolate, and its firm, well-structured tannins.
Oregon
Oregon is a highly regarded wine-growing region known for producing high-quality, premium Cabernet Sauvignon wines. Here are five highly rated Cabernet Sauvignons from Oregon that are well worth trying:
Archery Summit Cabernet Sauvignon: Archery Summit is a well-respected winery located in the Willamette Valley that specializes in producing high-quality Pinot Noir and Cabernet Sauvignon wines. Their Cabernet Sauvignon is known for its rich and flavorful profile.
Ken Wright Cellars Cabernet Sauvignon: Ken Wright Cellars is a well-known winery located in the Willamette Valley that produces a range of high-quality, small-batch wines, including a Cabernet Sauvignon that is well-regarded for its rich and complex flavor profile.
Soter Vineyards Cabernet Sauvignon: Soter Vineyards is a highly regarded winery located in the Willamette Valley that specializes in producing high-quality, premium wines, including a Cabernet Sauvignon that is known for its smooth and elegant flavors.
Adelsheim Vineyard Cabernet Sauvignon: Adelsheim Vineyard is a well-respected winery located in the Willamette Valley that produces a range of high-quality, premium wines, including a Cabernet Sauvignon that is well-regarded for its rich and flavorful profile.
Erath Winery Cabernet Sauvignon: Erath Winery is a well-known winery located in the Willamette Valley that produces a range of high-quality, premium wines, including a Cabernet Sauvignon that is known for its rich and flavorful profile.
These are just a few of the many high-quality Cabernet Sauvignons produced in Oregon. If you’re a fan of this popular red wine, be sure to seek out these and other top-rated bottles from this region to explore the unique character and style of Oregon’s Cabernet Sauvignon.
Gold Medal Winners:
Oregon is known for its exceptional Pinot Noir wines, but the state also produces some excellent Cabernet Sauvignons. Here are a few examples of gold medal-winning Cabernet Sauvignons from Oregon:
Abacela Vineyards and Winery Cabernet Sauvignon: This Cabernet Sauvignon from the Umpqua Valley has won multiple gold medals, including a gold medal at the 2020 Cascadia Wine Competition. It is known for its complex flavors of black fruit, tobacco, and spice, and its silky tannins.
Silvan Ridge Winery Cabernet Sauvignon: This Cabernet Sauvignon from the Rogue Valley has won multiple gold medals, including a gold medal at the 2020 Oregon Wine Awards. It is known for its rich, full-bodied flavors and firm tannins.
Troon Vineyard Cabernet Sauvignon: This Cabernet Sauvignon from the Applegate Valley has won several gold medals, including a gold medal at the 2020 San Francisco Chronicle Wine Competition. It is known for its elegant flavors of black cherry and cassis, and its soft, velvety tannins.
King Estate Winery Cabernet Sauvignon: This Cabernet Sauvignon from the Willamette Valley has won multiple gold medals, including a gold medal at the 2019 Oregon Wine Awards. It is known for its rich, full-bodied flavors of black fruit and cocoa, and its firm tannins.
Domaine Serene “Two Barns” Cabernet Sauvignon: This Cabernet Sauvignon from the Dundee Hills has won multiple gold medals, including a gold medal at the 2020 Oregon Wine Awards. It is known for its complex flavors of black fruit, espresso, and spice, and its firm, structured tannins.
Santa Barbara County
Santa Barbara County, California is a well-regarded wine region known for producing high-quality, premium Cabernet Sauvignon wines. Here are five highly rated Cabernet Sauvignons from Santa Barbara County that are well worth trying:
Beckmen Vineyards Cabernet Sauvignon: Beckmen Vineyards is a well-respected winery located in the Santa Ynez Valley that specializes in producing high-quality, sustainable wines, including a Cabernet Sauvignon that is well-regarded for its rich and flavorful profile.
Rusack Vineyards Cabernet Sauvignon: Rusack Vineyards is a well-known winery located in the Santa Ynez Valley that produces a range of high-quality, premium wines, including a Cabernet Sauvignon that is well-regarded for its smooth and elegant flavors.
Zaca Mesa Winery Cabernet Sauvignon: Zaca Mesa Winery is a highly regarded winery located in the Santa Ynez Valley that produces a range of high-quality, premium wines, including a Cabernet Sauvignon that is known for its rich and complex flavor profile.
Babcock Winery Cabernet Sauvignon: Babcock Winery is a well-known winery located in the Santa Ynez Valley that specializes in producing high-quality, small-batch wines, including a Cabernet Sauvignon that is well-regarded for its rich and flavorful profile.
Sunstone Vineyards & Winery Cabernet Sauvignon: Sunstone Vineyards & Winery is a highly regarded winery located in the Santa Ynez Valley that specializes in producing high-quality, premium wines, including a Cabernet Sauvignon that is known for its smooth and elegant flavors.
These are just a few of the many high-quality Cabernet Sauvignons produced in Santa Barbara County. If you’re a fan of this popular red wine, be sure to seek out these and other top-rated bottles from this region to explore the unique character and style of Santa Barbara County’s Cabernet Sauvignon.
Gold Medal Winners:
Santa Barbara County is known for its cool climate and diverse soils, which provide excellent growing conditions for Cabernet Sauvignon grapes. Here are a few examples of gold medal-winning Cabernet Sauvignons from Santa Barbara:
Grassini Family Vineyards Cabernet Sauvignon: This Cabernet Sauvignon from the Happy Canyon AVA has won multiple gold medals, including a gold medal at the 2020 San Francisco Chronicle Wine Competition. It is known for its complex flavors of black fruit, chocolate, and espresso, and its firm, well-structured tannins.
Star Lane Vineyard Cabernet Sauvignon: This Cabernet Sauvignon from the Happy Canyon AVA has won multiple gold medals, including a gold medal at the 2020 San Francisco Chronicle Wine Competition. It is known for its rich, full-bodied flavors of blackberry, currant, and spice, and its firm, grippy tannins.
Margerum M5 Cabernet Sauvignon: This Cabernet Sauvignon blend from Santa Ynez Valley has won multiple gold medals, including a gold medal at the 2020 San Francisco Chronicle Wine Competition. It is known for its vibrant flavors of black fruit, vanilla, and spice, and its supple, well-rounded tannins.
Dierberg Vineyard Cabernet Sauvignon: This Cabernet Sauvignon from Santa Maria Valley has won multiple gold medals, including a gold medal at the 2020 San Francisco Chronicle Wine Competition. It is known for its complex flavors of black fruit, tobacco, and leather, and its firm, structured tannins.
Koehler Winery Cabernet Sauvignon: This Cabernet Sauvignon from Santa Ynez Valley has won multiple gold medals, including a gold medal at the 2020 San Francisco Chronicle Wine Competition. It is known for its rich, full-bodied flavors of blackberry, cassis, and mocha, and its velvety, well-integrated tannins.
Sonoma County
Sonoma County, California is a well-regarded wine region known for producing high-quality, premium Cabernet Sauvignon wines. Here are five highly rated Cabernet Sauvignons from Sonoma County that are well worth trying:
Jordan Vineyard & Winery Cabernet Sauvignon: Jordan Vineyard & Winery is a well-respected winery located in the Alexander Valley that specializes in producing high-quality, premium wines, including a Cabernet Sauvignon that is well-regarded for its rich and flavorful profile.
Dry Creek Vineyard Cabernet Sauvignon: Dry Creek Vineyard is a well-known winery located in the Dry Creek Valley that produces a range of high-quality, premium wines, including a Cabernet Sauvignon that is well-regarded for its smooth and elegant flavors.
Francis Ford Coppola Winery Cabernet Sauvignon: Francis Ford Coppola Winery is a highly regarded winery located in the Alexander Valley that produces a range of high-quality, premium wines, including a Cabernet Sauvignon that is known for its rich and complex flavor profile.
Auteur Wines Cabernet Sauvignon: Auteur Wines is a well-known winery located in the Russian River Valley that specializes in producing high-quality, small-batch wines, including a Cabernet Sauvignon that is well-regarded for its rich and flavorful profile.
Ridge Vineyards Cabernet Sauvignon: Ridge Vineyards is a highly regarded winery located in the Santa Cruz Mountains that produces a range of high-quality, premium wines, including a Cabernet Sauvignon that is known for its smooth and elegant flavors.
These are just a few of the many high-quality Cabernet Sauvignons produced in Sonoma County. If you’re a fan of this popular red wine, be sure to seek out these and other top-rated bottles from this region to explore the unique character and style of Sonoma County’s Cabernet Sauvignon.
Gold Medal Winners:
Sonoma County is a premium wine region in California that is known for producing some of the best Cabernet Sauvignon wines in the world. Here are a few examples of gold medal-winning Cabernet Sauvignons from Sonoma:
Washington
Washington State is a well-regarded wine region known for producing high-quality, premium Cabernet Sauvignon wines. Here are five highly rated Cabernet Sauvignons from Washington State that are well worth trying:
Columbia Crest Cabernet Sauvignon: Columbia Crest is a well-respected winery located in the Columbia Valley that specializes in producing high-quality, affordable wines, including a Cabernet Sauvignon that is well-regarded for its rich and flavorful profile.
Canoe Ridge Vineyard Cabernet Sauvignon: Canoe Ridge Vineyard is a well-known winery located in the Horse Heaven Hills region that produces a range of high-quality, premium wines, including a Cabernet Sauvignon that is well-regarded for its smooth and elegant flavors.
Chateau Ste. Michelle Cabernet Sauvignon: Chateau Ste. Michelle is a highly regarded winery located in the Columbia Valley that produces a range of high-quality, premium wines, including a Cabernet Sauvignon that is known for its rich and complex flavor profile.
Walla Walla Vintners Cabernet Sauvignon: Walla Walla Vintners is a well-known winery located in the Walla Walla Valley that specializes in producing high-quality, small-batch wines, including a Cabernet Sauvignon that is well-regarded for its rich and flavorful profile.
Quilceda Creek Vintners Cabernet Sauvignon: Quilceda Creek Vintners is a highly regarded winery located in the Columbia Valley that produces a range of high-quality, premium wines, including a Cabernet Sauvignon that is known for its smooth and elegant flavors.
These are just a few of the many high-quality Cabernet Sauvignons produced in Washington State. If you’re a fan of this popular red wine, be sure to seek out these and other top-rated bottles from this region to explore the unique character and style of Washington State’s Cabernet Sauvignon.
Gold Medal Winners:
Washington state is one of the premier Cabernet Sauvignon-producing regions in the United States. Here are some examples of gold medal-winning Cabernet Sauvignons from Washington:
Long Shadows Pedestal Merlot/Cabernet Sauvignon: This Cabernet Sauvignon blend has won multiple gold medals, including a gold medal at the 2020 San Francisco Chronicle Wine Competition. It is known for its full-bodied flavors of dark fruit, chocolate, and spice, and its smooth, velvety tannins.
DeLille Cellars Four Flags Cabernet Sauvignon: This Cabernet Sauvignon has won multiple gold medals, including a gold medal at the 2020 San Francisco Chronicle Wine Competition. It is known for its complex flavors of blackberry, cassis, and espresso, and its firm, well-structured tannins.
L’Ecole No 41 Cabernet Sauvignon: This Cabernet Sauvignon has won multiple gold medals, including a gold medal at the 2020 San Francisco Chronicle Wine Competition. It is known for its rich, full-bodied flavors of black fruit, vanilla, and spice, and its firm, well-integrated tannins.
Woodward Canyon Artist Series Cabernet Sauvignon: This Cabernet Sauvignon has won multiple gold medals, including a gold medal at the 2020 San Francisco Chronicle Wine Competition. It is known for its complex flavors of blackberry, cassis, and tobacco, and its firm, structured tannins.
Novelty Hill Royal Slope Cabernet Sauvignon: This Cabernet Sauvignon has won multiple gold medals, including a gold medal at the 2020 San Francisco Chronicle Wine Competition. It is known for its vibrant flavors of black fruit, chocolate, and spice, and its firm, grippy tannins.
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