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Restaurants

Every Single Job in a Michelin-Starred Kitchen | Bon Appétit

Every Single Job in a Michelin-Starred Kitchen | Bon Appétit

At the heart of every Michelin-star restaurant are its hardworking employees. Bon Appétit goes behind the scenes at Crown Shy in New York City to meet every worker responsible for running this Michelin-rated restaurant each night. From owner Jamal James Kent to chef de cuisine, to servers–meet the faces behind the meals.

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