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As Thanksgiving approaches, the anticipation of a bountiful feast fills the air. This time-honored holiday is synonymous with cherished traditions, heartfelt gratitude, and, of course, an array of mouthwatering dishes that grace tables across the nation. Join us on a culinary journey as we unveil the most popular Thanksgiving dishes that bring families together in a celebration of flavors and togetherness.
The Star of the Show: Roast Turkey
At the heart of every Thanksgiving feast stands the undisputed star—the roast turkey. A symbol of abundance and harvest, the golden-brown bird takes center stage, its aroma filling homes with a promise of a delicious gathering. Accompanied by rich turkey gravy, it embodies the essence of the holiday season.
A Symphony of Sides
No Thanksgiving table is complete without an orchestra of side dishes, each playing a unique role in creating a harmonious culinary experience. Let’s explore the variety of sides that adorn the feast:
1. Baked Ham
A succulent alternative to turkey, baked ham adds a sweet and savory touch, pleasing palates with its flavorful profile.
2. Cheese Platter
An elegant addition, the cheese platter offers a medley of textures and tastes, providing a sophisticated prelude to the main course.
3. Deviled Eggs
These bite-sized delights, adorned with a savory filling, serve as a beloved appetizer, offering a nostalgic nod to holiday gatherings of the past.
4. Macaroni and Cheese
A comfort food classic, macaroni and cheese brings warmth and familiarity to the Thanksgiving spread, pleasing both young and old.
5. Pecan Pie
The crowning glory of the meal, pecan pie wraps up the feast with its decadent blend of crunchy nuts and gooey sweetness.
52 Most Popular Thanksgiving Dishes
Here’s a list of 52 traditional Thanksgiving dishes in alphabetical order:
- Baked Ham
- Biscuits
- Brisket
- Brussels Sprouts
- Candied Yams
- Carrot Casserole
- Cheese Platter
- Cornbread
- Corn Pudding
- Corn on the Cob
- Cranberry Sauce
- Deviled Eggs
- Dinner Rolls
- Fried Turkey
- Garlic Mashed Potatoes
- Giblet Gravy
- Glazed Carrots
- Green Bean Casserole
- Grilled Vegetables
- Honey Glazed Ham
- Macaroni and Cheese
- Mashed Sweet Potatoes
- Mixed Nuts
- Pecan Pie
- Pumpkin Bread
- Pumpkin Cheesecake
- Pumpkin Pie
- Quiche
- Roast Beef
- Roast Turkey
- Sausage Stuffing
- Scalloped Potatoes
- Shrimp Cocktail
- Spinach Salad
- Squash Casserole
- Stuffing
- Sweet Potato Casserole
- Turkey Gravy
- Waldorf Salad
- Whipped Cream
- Wine (Various)
- Apple Pie
- Butternut Squash Soup
- Caramel Apples
- Chestnut Stuffing
- Chocolate Pecan Pie
- Cranberry Bread
- Creamed Corn
- Fruit Salad
- Green Salad
- Pecan Bars
- Pumpkin Roll
Conclusion
In the tapestry of Thanksgiving, these dishes form the threads that weave together a memorable celebration. From the iconic roast turkey to the comforting allure of macaroni and cheese, each dish contributes to the communal spirit of gratitude and togetherness. As families gather around tables, may these popular Thanksgiving dishes create lasting memories and savor the flavors of the season. This Thanksgiving, let the feast be not just a meal but a reflection of the abundance and warmth that defines the true essence of this beloved holiday.
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~ Meat N’ Bone ~
Deal of the Week
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The Complete Box comes with everything you need to make an amazing charcuterie board. This includes 2 premium handcrafted cured meats and 3-4 complementary pairings, such as mustard, olives, crackers, cheese, jams, dried fruits, nuts, and pickled goods. Assortments will vary from month to month!
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Great meat without all the stuff you don’t want. No hormones, GMO’s, antibiotics, pesticides, or herbicides. Animals never raised in confinement. That is how we raise our meat.
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~ Snake River Farms ~
The Pioneers of American Wagyu Beef
Bourbon is naturally sweet with hints of spice and caramel. When combined with real maple syrup, it makes a lucious glaze which is the secret to this over-the-top, crazy-delicious, succulent Kurobuta ham. The balance of flavors make this a really special center-of-the-table show stopper that everyone will enjoy.
The fruity chutney adds bite from the tart cranberries and acidic vinegar. This is a recipe you’ll want to make every holiday season.
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~ Steaks & Game ~
The Ultimate Destination for Steak and Meat Lovers
Steaks and Game is the ultimate destination for meat lovers on the hunt for the steak experience of their lives. We offer you a curated selection of the freshest cuts of prime beef, game and fowl from the best ranches in the world. Feeling adventurous? Exotic meats and rare game are our specialty. The highest quality meat from the best animals, that’s the Steaks and Game guarantee.
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Online Meat & Seafood Delivery
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The Hasty Bake is the last backyard cooker you’ll ever need. Want to smoke like a champion pitmaster? Load up the firebox, add the heat deflector, and maintain low and slow temps for hours on end. Want that flame-kissed charcoal grill flavor? Crank your firebox all the way up and achieve the mouth-watering char that only a Hasty Bake can give you. Whether smoking, baking, or searing, one unit does it all.
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~ Extra Large Big Green Egg + Table ~
$2,469
The XLarge Big Green Egg provides a cooking area that can easily accommodate meals for large families and cookouts with all your friends. You can also efficiently prepare several meals over the coals at once. Ready to serve up twelve racks of ribs, twenty-four burgers or a couple of holiday turkeys with all the trimmings? No problem!
Big Green Egg Tables are fabricated from all-natural, kiln-dried solid planks of genuine acacia hardwood, which is highly regarded for its excellent weathering characteristics.
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From $69.99
An upgraded filet mignon experience from the legendary Omaha Steaks… our master butchers trim each of these steaks twice, removing exterior fat and creating a leaner, steakhouse-style experience. They’re aged at least 30 days for maximum tenderness and handled and delivered with care. Discover how our butchers prefer their filet mignon today.
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A real crust and juicy meat are no coincidence – they’re the result of extreme grill temperatures of up to 1500°F. Your steak turns golden brown on the outside while staying juicy and tender on the inside.
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“I have been using a pellet grill for the last 7 years. Have done two cooks since receiving my PBX and flavor of the food is much better. Look forward to future cooks on it. I have to say the customer support of this company is top notch.”
Morris H.
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~ Traeger Grills ~
From $599.99
Traeger Invented the Original Wood-Fired Grill over 30 years ago in Mt. Angel, Oregon. We continue to lead the industry as the world’s #1 selling wood-fired grill, perfected by decades of mastering the craft of wood-fired cooking. A Traeger grill will transform the way you cook because it creates consistent results, every single time. Fuel your hunger for wood-fired flavor with Traeger.
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“This was one of the most durable grills I have used. I have had it for over a year now and it is still in good shape. I love the charcoal bed feature on the grill. I can change the heat temperature with it. Also this is one of the few grills that I have seen with a lot of storage space for my utensils and food. Highly recommend this grill.”
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~ Pit Boss Grills ~
COMPETITION SERIES
Impress the judges in your backyard with the Pit Boss Competition Series – the preferred grill of BBQ Hall of Fame inductee Lee Ann Whippen.
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